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LONG ISLAND ICED TEA RECIPE, PRICES & MARGINS

Invite your patrons to the ultimate summer indulgence, the classic Long Island Iced Tea. A tantalizing fusion of vodka,gin, rum, tequila, all bound together with freshly squeezed lemon juice. Topped with a splash of soda to make this symphony of flavors truly tingle the palette.

 

Ingredients

Directions

Ingredients Costs

Price & Margin

  • 0.75 Ounce of vodka
  • 0.75 Ounce of rum
  • 0.75 Ounce of tequila
  • 0.75 Ounce of gin
  • 0.75 Ounce of triple sec
  • 0.75 Ounce of simple syrup
  • 0.75 Ounce of fresh squeezed lemon juice
  • 1 Splash of soda
  • 1 Garnish: lemon wedge
  • Step One: Fill the shaker with ice.
  • Step Two: Add vodka, rum, tequila, gin, triple sec simple syrup and lemon juice to shaker.
  • Step Three : Shake well until fully chilled, about 15-25 seconds.
  • Step Four: Fill highball with ice.
  • Step Five: Strain mixture into glass.
  • Step Six: Add a splash of soda water/ seltzer water.
  • Step Seven: Garnish with lemon.

 

  • Vodka: $0.80 - $1.25
  • Rum: $0.70 - $1.50
  • Tequila: $0.60 - $1.18
  • Gin: $1.08 - $2.75
  • Triple Sec: $0.17 - $0.34
  • Simple Syrup: $0.18 - $0.38
  • Lemon Juice: $0.23 - $0.37
  • Soda Water: $0.01 - $0.02
  • Lemon Wedge: $0.05 - $0.12
  • TOTAL: $3.82 - $7.91

 

  • Average Price (City): $18.00
  • Average Price (National): $11.00
  • Margin City: $14.47 - $16.25
  • Margin National: $7.47 - $9.25