January is a tea-focused month, with National Hot Tea Month being celebrated throughout the first month of the year and January 12th recognizing National Hot Tea Day.
If you're looking to add a bit of buzz to your hot tea this month, check out our roundup of tea cocktail recipes.
Boozy Sweet Tea
Ingredients:
6 cups water, divided
2 tablespoons Sweet’N Low®
4 black tea bags (such as Earl Grey or English Breakfast)
6 oz bourbon or other whisky
⅓ cup fresh squeezed lemon juice
Lemon wheel or slices for garnish
Fresh mint leaves for garnish
Directions:
- In a saucepan over high heat, bring 2 cups water and sweetener to a boil.
- Turn off heat, add tea bags, and allow to steep for 5 minutes.
- Remove tea bags and pour into a heat-safe pitcher.
- Stir in 4 cups water, bourbon, and lemon juice.
- Refrigerate until cold.
- Pour into glasses filled with ice, and garnish with a lemon wheel and fresh mint.
For a full list of tea cocktails, visit Bar & Restaurant News' post.
Plan to Attend or Participate in World Tea Expo, March 18-20, 2024
To learn about other key developments, trends, issues, hot topics and products within the global tea community, plan to attend World Tea Expo, March 18-20, 2024 in Las Vegas, co-located with Bar & Restaurant Expo. Visit WorldTeaExpo.com.
To book your sponsorship or exhibit space at the World Tea Conference + Expo, or to inquire about advertising and sponsorship opportunities at World Tea News, contact:
Ellainy Karaboitis-Christopoulos, Business Development Manager, Questex
Phone: +1-212-895-8493; Email: [email protected]
Also, be sure to stay connected with World Tea Expo on social media for details and insights about the event. Follow us on X, Facebook, Instagram and LinkedIn.