Features

The Science of Food Pairing

By Dan Bolton Apr 27, 2015 3:41pm
World Tea Expo food pairings tea pairings Industry Analysis
BRUGES, Belgium — food professionals

FoodPairing

Click this link for a demo
WTN150427_JulesDestrooper_Diagram science WTN150427_FoodPairing_Strawberry ®

WTN150427_JulesDestrooper_recipe Jules Destrooper recipe

Tea Gelly by Jules DestrooperWTN150427_JulesDestrooper

  • 250g Water
  • 4,5g Darjeeling tea
  • 15g White sugar
  • 2g Lemon juice
  • 2g Agar
recipe Pinterest
Facebook Twitter www.foodpairing.com https://www.pinterest.com/foodpairing0133/

https://www.facebook.com/foodpairing.page

The Art of Food and Beverage Pairing (Wednesday May 6, 2015) 8:00am - 9:30am - World Tea Expo

Speaker: Cynthia Gold, Tea Sommelier, L'Espalier

Marriages Made in Tea and Dessert Heaven (Friday May 8, 2015) 8:00am - 9:30am - World Tea Expo

Speaker: Robert Wemischner, Food Writer & Chef, The Dessert Architect
World Tea Expo food pairings tea pairings Industry Analysis Innovation Products & Innovation Tea Nerdery Features