Bobacino to Debut Its Robotic Boba Tea Bar at World Tea Conference + Expo

Bobacino – a fully automated boba tea bar and dispenser, which uses AI/robotics and automation – will debut to a large audience at the World Tea Conference + Expo, March 21-23 in Las Vegas at the Las Vegas Convention Center. The event is co-located with Bar & Restaurant Expo.

Darian Ahler, CEO of Bobacino, told World Tea News: “The World Tea Conference + Expo is focused on celebrating traditions and the future of tea, making it the perfect place for us to debut Bobacino on a large scale. It’s a great venue for us to connect with boba aficionados and new enthusiasts, sharing our latest technology and innovation in the space… We’re looking forward to making new, shared memories with boba experts and new enthusiasts alike, by bringing the novelty of robotics to the boba space.”

Ahler noted that his company’s goal is to streamline the process of making boba through automation and robotics, and to partner with boba chains and shops to help their businesses thrive. “With a fully automated boba bar,” he explained, “Bobacino offers tea fans and soon-to-be sippers a delicious, contactless and affordable option.”

The new boba tea-making machines will be available for high-foot traffic locations and existing boba operators, as a way to introduce boba drinks to new customers and to create a new experience for boba afficionados.

The machine offers zero-contact food preparation with minimal exposure to contaminants for customers, and the focus is on consistent quality and lower cost of operation.

The Future of Bobacino and Boba Tea

What does the future of Bobacino look like, as well as the future of boba in general? Ahler explained that Bobacino is committed to building a platform capable of automating the preparation of boba drinks for all brands and franchises.

“As we continue to develop and optimize our technology, we will expand our flavor offerings and will add features to the technology to benefit the customer and improve the overall experience,” Ahler said. “Long term, I believe we will see more Bobacino-type of standalone machines, capable of automating growing categories within the food and beverage market.”

World Tea Expo Boba Tea Robotics Bobacino

According to Bobacino, the boba market is quickly expanding as consumers venture out to try new products and operators that offer customizable options to their unique lifestyle. In fact, the global boba market is currently worth $2.3 billion, and it is expected to hit $4.2 billion by 2027.

“There is a big interest in boba, especially in the U.S., and it’s growing – there's a real opportunity here to apply technology to bring it to its fullest potential,” shared Ahler. “It’s amazing to see the food industry leveraging the power of AI, robotics and automation, and we’re excited to be contributing to the future of the boba space.”

Bobacino at the World Tea Conference + Expo

In addition to presenting its automated tea bar at World Tea, Bobacino is also sponsoring the upcoming 20th Anniversary Celebration for the conference and expo, presenting an educational session and exhibiting.

Bobacino will also conduct demos to showcase the functionality of its automated tea bar.

Bobacino’s lead investors include: Wavemaker Partners, a global venture capital fund; Wavemaker Labs, an automation-focused venture studio; and Embark Ventures, a venture capital firm in Los Angeles with a strong focus on AI and Robotics.

In addition to Bobacino, another innovator and boba tea leader, US Boba Company, is sponsoring the World Tea Conference + Expo, part of the event’s overall Boba Tea Experience.

To learn more about Bobacino, visit Bobacino.co. Info on investing can be found here.

More Boba Tea Exploration at ‘World Tea’

Andrew Chau, co-founder of Boba Guys and best-selling author of Penguin Randon House's The Boba Book, will also explore the world of boba at the upcoming World Tea Conference + Expo in Las Vegas.

Chau will present an educational session on “Boba the Gateway Drink & More.” The session will look at many of today's top boba tea innovations – from sea salt foam to herbal jellies. Chau noted that boba drinks are the gateway drink to the future of the beverage market. This is the first time Chau will be providing the public a complete survey of the industry. Analysts, tea connoisseurs and entrepreneurs, as well as other beverage professionals and retailers are all welcome to attend (with a conference badge). Of course, there will be drinks to sample!

Plan to Attend or Participate in the
World Tea Conference + Expo, March 21-23, 2022

To learn about other key developments, trends, issues, hot topics and products within the global tea community, plan to attend the World Tea Conference + Expo, March 21-23, 2022. The event will be celebrating its 20th anniversary, in addition to being co-located with Bar & Restaurant Expo. Visit WorldTeaExpo.com.

To book your sponsorship or exhibit space at the World Tea Conference + Expo, contact:

Veronica Gonnello
(for companies A to G)​
e: 
[email protected] ​
p: 212-895-8244​

Tim Schultz
(for companies H to Q)​
e: 
[email protected] ​
p: (917) 258-8589

Fadi Alsayegh
(for companies R to Z)​
e: 
[email protected]
p: 917-258-5174​

Also, be sure to stay connected with the World Tea Conference + Expo on social media, for details and insights about the event. Follow us on TwitterFacebookInstagram and LinkedIn.