Paloma

PALOMA RECIPE, PRICES & MARGINS

Invite your customers to indulge in the refreshing Paloma, transporting them to a personal paradise. A tequila-based cocktail with zesty grapefruit juice, a squeeze tangy lime juice, this vibrant concoction is perfectly balanced. A pinch of salt adds a subtle twist, while the garnish of a lime wheel adds a touch of elegance. Simple bliss for any patron.

 

Ingredients

Directions

Ingredients Costs

Price & Margin
  • 2 Ounces of tequila
  • 1 Lime wedge
  • 4 Ounces of grapefruit juice
  • 1 Pinch of salt
  • 1 Lime wheel

 

 
  • Step One: Fill mixing shaker with ice.
  • Step Two: Pour the gin, vermouth, and a dash of bitters into mixing glass.
  • Step Three: Stir well to chill the mixture and properly dilute it.
  • Step Four: Strain into chilled martini glass.
  • Step Five: Rub lemon peel around rim, twist peel and use as garnish.

 

 
  • Tequila: $0.60 - $1.18
  • Lime wedge: $0.07 - $0.09
  • Grapefruit juice: $0.44 - $0.68
  • Salt: $0.01 - $0.02
  • Lime wheel: $0.07 - $0.09
  • TOTAL: $2.91 - $5.28

 
  • Average Price (City): $14.50
  • Average Price (National): $10.33
  • Margin City: $9.22 - $11.59
  • Margin National: $5.05 - $7.42