Daiquiri

DAIQUIRI RECIPE, PRICES & MARGINS

Introduce your patrons to the Daiquiri - the perfect blend of smooth light rum, freshly squeezed lime juice, and a touch of sweet simple syrup. A classic cocktail, that’s simple, and will transport your patrons to a tropical paradise. Served frozen or on the rocks. Garnish with a lime twist for the ultimate indulgence. 

 

Ingredients

Directions

Ingredients Costs

Price & Margin
  • 2 Ounces of light rum
  • 1 Ounce of lime juice, freshly squeezed
  • 0.75 Ounces of simple syrup
  • 1 Garnish: lime twist

 
  • Step One : Fill Shaker with ice.
  • Step Two: Add Rum, simple syrup, and lime juice (fresh squeezed) to shaker.
  • Step Three: Shake well for 15-20 seconds.
  • Step Four: Strain cocktail into highball or rocks glass.
  • Step Five: Twist lime peel and use as garnish.
  • Rum: $0.70 - $1.50
  • Lime juice: $0.11 - $0.16
  • Simple Syrup: $0.18 - $0.38
  • Lime twist: $0.07 - $0.12
  • TOTAL: $1.72 - $3.54

 
  • Average Price (City): $15.20
  • Average Price (National): $9.76
  • Margin City: $11.67 - $13.49
  • Margin National: $6.23 - $8.05